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FOODWeek2017

Friday 7 April Highland Heritage Estate B   bookings essential 20 4968 Mitchell Hwy, Orange 6:30pm–11pm · $60pp Bookings 02 6363 5600 B   Pinot, Pork and Pink Ladies Let us treat you to a glass of Highland Heritage Pinot Noir, a banquet style sumptuous suckling pig, followed by a pink lady Apple Tarte Tatin. De Salis Wines 125 Mt Lofty Rd, Nashdale 7pm–10:30pm · $125pp Bookings 0403 210 703 B   Alfie’s Kitchen at De Salis In the vineyard, a 6 course verdure meal matched to our wines by Alfie’s Kitchen Newtown sourcing ingredients from our great local producers. Heifer Station Wines 1034 The Escort Way, Orange 7pm–11pm · $130pp Bookings 0407 621 150 or www.heiferstation.com B   Mind your Manners @ Heifer Station Heifer Station Wines and renowned local chef Michael Manners proudly present an evening showcasing Michael’s contemporary flair and ethos for fresh & local produce. Set in the wonderful old woolshed at Heifer Station. Rowlee Vineyard 19 Lake Canobolas Rd, Orange 7pm–11pm · $110pp Bookings 0409 780 810 B   Pochi PopUp at Rowlee Wines Traditional Italian polenta party to celebrate harvest. An evening of good food, wine, music & people. 3 course meal & welcome glass of wine. Wine available for purchase by the glass or bottle on the night.


FOODWeek2017
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